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February 2020

Forest Management for the Private Woodland Owner

February 4 @ 6:00 pm - March 24 @ 6:00 pm
Southeast Purdue Ag Center, 4425 E County Rd 350 N
Butlerville, IN 47223 United States
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Purdue 8-week short course. Contact 812-689-6511 or osbornda@purdue.edu.

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Is this the end for American beech?

February 26 @ 11:00 am

Webinar series hosted by the EABU and speakers David Burke, Holden Forests and Gardens and Daniel Volk, Cleveland Metroparks. Register here American beech across Ohio, Pennsylvania, New York, Connecticut, and Ontario, Canada have been declining in the presence of beech leaf disease (BLD). In this talk, we discuss how we've used Tree Health Survey (a citizen science app) to track BLD symptoms and how Cleveland Metroparks has monitored individual and population-level decline over four years.

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IN Division of Forestry Open Houses

February 26 @ 4:00 pm - 7:00 pm

The Division of Forestry has scheduled Open Houses to discuss the new five-year Strategic Plan. Come out to give the Division your input in what Forestry should be considering and implementing in the next 5 years. This plan applies to for management of State Forests, private lands management, nurseries, urban forestry,  marketing, public lands and educational efforts..  This link will take you to the current five year plan. Also, you will have the opportunity to review projects that are planned on…

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Oak Wilt & Bacterial Leaf Scorch Workshop

February 27 @ 8:30 am - 4:00 pm
Southeastern Indiana Purdue Ag Center, 4425 E County Rd 350 N
Butlerville, IN 47223 United States
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This workshop will provide information on symptoms, occurrence, and management options for Oak Wilt and Bacterial Leaf Scorch (BLS) of oaks. No registration fee, but please register by contacting Dave Osborne’s office at 812-689-6511. Phil Marshall, Forest Health Specialist 812-595-2740 (c) 812-358-9304 (o) pmarshall@dnr.in.gov Or Don Carlson, SEPAC, 812-798-2764 carlsode@purdue.edu Workshop Agenda

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IN Division of Forestry Open Houses

February 27 @ 4:00 pm - 7:00 pm

The Division of Forestry has scheduled Open Houses to discuss the new five-year Strategic Plan. Come out to give the Division your input in what Forestry should be considering and implementing in the next 5 years. This plan applies to management of State Forests, private lands management, nurseries, urban forestry,  marketing, public lands and educational efforts..  This link will take you to the current five year plan. Also, you will have the opportunity to review projects that are planned on the…

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March 2020

Long-term impacts and management of emerald ash borer

March 4 @ 11:00 am

Register here for this webinar series. Hosted by Kathleen Knight, of the US Forest Service. The results of 14 years of monitoring ash mortality and forest ecosystems in Ohio and Pennsylvania show how EAB has impacted these landscapes. Rare “lingering” ash trees have been identified and studied to understand long-term survival prospects for ash. Integrated pest management strategies, including breeding of ash trees with tolerance to EAB, show promise in the management of EAB.

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Forest Management for the Private Woodland Owner

March 5 @ 6:00 pm - 9:00 pm
Pinney Purdue Agricultural Center, 11402 South County Line Rd
Wanatah, IN 46390
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$50

Purdue 8-week short course. Meets every Thursday from 6-9 PM plus two Saturday field tours. See the flyer for details and registration information.

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Washington County Forestry Field Day near Livonia

March 7

Learn more at 812-883-3804 ext 3

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IN Chapter Ruffed Grouse Society Conservation & Sportsmen’s Banquet

March 7 @ 5:00 pm
Primo Banquet & Conference Center, Indianapolis, 2615 National Ave
Indianapolis, IN 46227 United States
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Contact Perry Seitzinger, 317-294-9087 , psforesty@yahoo.com

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Southern Indiana Conservation Happenings

March 10 @ 9:00 am - 3:00 pm
Muscatatuck National Wildlife Refuge, 12985 E US Highway 50
Seymour, IN 47274 United States
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RSVP today  for the 2020 Southern Indiana Conservation Happenings. Looking for a chance for conservation-minded people to gather, learn, hear updates on research and education efforts, and network. Lunch will be provided. Bring along a water bottle to save on waste. Cost: Free, but RSVP is required (so we know how much lunch to order!) How to RSVP: Simply fill in your info below, and you are registered! Registration Based on your feedback, we’re updating the event this year: Questions?…

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